Lunch Menu

    • Appetizers

    • Mardi Gras Tots

      8

      Crab, bacon, cheddar and shredded taters are having a ball on your plate with a side of our zesty chipotle dip. Oh yeah, we're serious!

    • Buffalo Bleu Tenders

      10

      Large deep fried tenders covered in our homemade buffalo sauce topped with bleu cheese dressing and crumbles.

    • Seared Tuna

      10

      Handcut tuna seared medium rare topped with our zesty sauce and balsamic glaze

    • Fried Green Tomatoes

      9

      Flashed fried, locally sourced green tomatoes, topped with a handmade crab remoulade. Delicious!

    • Blackened Fish Tacos

      10

      Fresh blackened tuna, lettuce, pico de gallo, and our homemade zesty sauce.

    • Deviled Eggs

      8

      Our homemade egg mix topped with crab & bacon. A must try!

    • Creole Crab Dip

      12

      A twist on the eastern shore classic. Zesty!

    • Duck Wings

      11

      The "Nola" tradition served with our Big Easy BBQ sauce. House favorite!

    • Baby Back Ribs

      9

      In house, slow cooked ribs in our homemade sauce. Served finger ready. It's finger lickin' perfection!

    • Buffalo Oysters

      10

      Flash fried seasoned select oysters. Served with bleu cheese and buffalo sauce. Gotta have it!

    • Handhelds

      Served with fries

    • The Big Buffalo Bacon Chicken

      12

      All white meat, crispy-fried chicken breast tossed in buffalo sauce, topped with bleu cheese dressing and bacon! Something to cluck about.

    • Big Boy Club Wrap

      12

      Deli sliced ham and turkey, bacon, american cheese, lettuce, tomato, avocado and mayo.

    • Jumbo Lump Crab Cake

      15

      Our house-made lump crab cake served with lettuce, tomato, and cajun tartar sauce.

    • The Big Eastern Shore

      21

      Beef or chicken, american cheese, lettuce, tomato, onions, bacon, side of cajun tartar and a whole jumbo lump crab cake. Served with a side of Cajun tartar.

    • Build your Own!

      10

      Your Choice, Beef or Chicken, and let your imagination run wild! Add lettuce, tomato, sliced onion, pickles, mayo. Top That! $1 each: american cheese, avocado, bacon, blackened style, cheddar, fried onions, house-made big easy bbq sauce, mozzarella, mushrooms, provolone, swiss.

    • Po' Boys

      All Po' Boys served on bread from Crack of Dawn Bakery (Berlin, MD). Served with french fries. Sweet potato fries add 2.

    • Philly Cheese Steak Po' Boy

      12

      Thinly sliced steak, lettuce, tomatoes, fresh peppers and onions, provolone cheese, and our zesty sauce. House favorite!

    • Jumbo Fried Shrimp Po' Boy

      12

      6 crispy-fried jumbo shrimp with lettuce, tomato, and our cajun tartar sauce.

    • Flashed Fried Oyster Po' Boy

      12

      Local select oysters seasoned and flash fried. Served with lettuce, tomato, and cajun tartar sauce.

    • Soups and Salads

    • Big Easy SW Cobb

      15

      Greens topped with bacon, avocado, corn, shredded cheddar, tomatoes, cucumbers, hard boiled eggs, and bleu cheese crumbles. Zesty dressing on the side.

    • Watermelon, Spinach & Lump Salad

      16

      Fresh baby spinach, feta cheese crumbles, toasted pecans, and lump crab meat tossed in a light vinaigrette atop local fresh watermelon.

    • Fruit, Cheese & Nut Salad

      13

      Toasted pecans, seasonal fresh fruit, baby spinach, selected cheeses tossed in a balsamic vinaigrette.

    • Creamy Crab and Corn Chowder

      7

      Our cream of crab soup is made in house. Served nice and hearty with corn and potatoes. Fantastic!

    • MD Crab Soup

      7

      The homemade tradition is here! You'll love it!

    • House Salad

      9

      Fresh spring mix, cherry tomatoes, onions, cucumbers, shredded carrots and choice of dressing

    • Caesar Salad

      9

      Romaine lettuce, Parmesan cheese, and caesar dressing. The classic!

    • Blackened Seafood Salad

      21

      Lightly blackened scallops, tuna, & jumbo shrimp. Served with seasonal fruit and your choice of dressing. Perfect for seafood lovers!

    • Salad Add Ons

      Chicken $6
      Shrimp $8
      Crab Cake $12
      NY Strip $12

    • Steamer Options

    • 1 lb Steamed Crawfish

      9
    • 1 lb Steamed Clams

      9
    • 1 lb Steamed Nola Mussels

      9

      Andouille sausage, cherry tomatoes and onions.

    • 1/2 lb Steamed Shrimp

      9

      1/2 lb of jumbo shrimp, your choice creole or old bay.

    • Steamer Combos

    • The Whole Peninsula

      84

      Your choice of any 8 steamers above served with tons of potatoes and andouille sausage, four ears of corn on the cob, and two orders of jalapeno cheddar cornbread. That's a lot of food!

    • Nola Combo

      26

      Your choice of three steamers above served with potatoes and andouille sausage.

    • The Big Easy Feast

      52

      Your choice of four steamers above served with potatoes, thick cut andouille sausage, 2 ears of corn on the cob, and jalapeno cheddar corn bread.